Greek Blend

This salt-free blend is delicious and versatile. Sprinkle in pasta salad, use to make a vinaigrette dressing (olive oil, red wine & lemon juice), or use on pita bread with olive oil and toast in oven. Dry rub on meat before grilling, or toss on potatoes or rice.

Hand-mixed from oregano, thyme, coriander, onion, garlic, rosemary, marjoram, basil, and red pepper flakes.